Pastries
Pastries
Croissant
Even, well-risen croissant layers with a pronounced butter aroma and consistent batch-to-batch production.
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Pastries
Danish
Flaky Danish with evenly distributed fruit filling that holds its presentation even at high-volume production.
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Pastries
Pain Au Pastry
Thin, crisp puff layers with filling that stays contained through baking.
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Pastries
Doughnut
Potato donut with soft texture that holds longer.
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